Preparation Machines

Industrial mixers from 10 to 60 litres, producing homogeneous dough, sauce and cream mixtures.

Dough mixers with spiral bowls and powerful motors that shorten kneading time while preserving dough quality.

Potato peelers from 10 to 30 kg, with filtered and unfiltered versions for fast, consistent peeling.

Salad and vegetable dryer that removes excess water after washing for crisp, ready-to-serve salads.

Robot Coupe food processors — vegetable cutters, dicers, hand mixers and bowl cutters that speed up kitchen prep.

Meat grinders with stainless steel bodies, cooling and three-phase options, delivering hygienic grinding from 12 to 42 kg.

Grinders and pulverisers — durable, high-speed units for spices, coffee, dry food and powders.

Meat saws and dicers that size heavy cuts for faster portioning and butchery preparation.

Dough sheeters that roll dough to a controlled thickness for lavash, croissant and pide production.

Dividers and rounderers that produce dough portions of a consistent weight for production lines.

Bread slicers that cut loaves into even slices, speeding up packaging and service.

Industrial can openers that open tins and cans with high throughput, robust bodies and safe gripping.

Vegetable washing machines with high-speed brushes and water jets for effective cleaning.

Scales and weighing systems — crane, pallet truck, table and waterproof scales covering 30 kg to 2 tonnes.

Swedlinghaus equipment — flywheel slicer attachments, gravity arms and bone saws for precise slicing.

Industrial machine that portions dried pasta and dough products into uniform slices.